Lunch & Dinner Menu

Maggie’s is our chosen charity for 2018. Maggie’s Nottingham provides free practical, emotional and social support for people with cancer, their family and friends. A discretionary £1 will be added to your bill to help support Maggie’s. If you do not wish to donate please
inform your server. Thanks x

(H) Healthier Option
(v) Vegetarian Option

The Wollaton

Starters/Little Plates/Tapas

Freshly baked bread, local rapeseed oil & black treacle vinegar £4 (v)
Slow roast cherry tomatoes & marinated olives £4 (v)
Kitchen soup of the day & crusty bread £5 (v)
Sweet potato & harissa hummus, grilled flat bread, mixed vegetable crisps £6 (v) (vegan option)
Crispy asparagus, pea & mint brulee, parmesan crisp £5 (v)
Half pint prawn cocktail, Marie rose, brown bread & butter £7
Teriyaki glazed ribs, som tom slaw, toasted sesame seeds, micro coriander £6
Smoked haddock scotch egg, tartare sauce, crispy serrano ham, watercress £7
Pork belly squares, apple puree, crispy sage £6
Ham, asparagus & stilton tart, pickled apple & walnut salad £6
White & red radish, dressed rocket, toasted & crushed pumpkin seeds, red amaranth £6(v)
Honey glazed, chorizo, cherry & toasted almonds £7
Salmon & cod fish cake, tartare sauce, pea puree, pea shoots, lemon £6
(3 for £14.95 or 5 for £24.95)

All dishes marked with 10 are part of our Perfect 10 offer Served Monday - Thursday 12pm - 7pm. Priced at £10.00 each

Pub Classics

Beer battered cod, chips in dripping, marrowfat peas & tartar sauce, lemon £14.5 10
Wollaton Steak burger, bacon, seasoned mozzarella, crispy onions, pickles, burger sauce, chips or skin on fries £13 10
8oz rump steak, grilled vine cherry tomatoes, flat mushroom, chips dressed leaves £20
Kitchen pie of the day, creamy mash & buttered greens, jus £13 10
Spiced onion bhaji burger, som tom slaw, vegan coriander aioli, chips or skin on fries £13.5 (v) 10

Mains

Slow roasted pork belly, sautéed potatoes, stem broccoli, apple puree, crackling, cider jus, Thai basil £14
BBQ chicken breast, crispy skin, toasted sweet corn, spring onion & chilli salsa, baby red chard, tarragon oil £13.5 10
Whole roasted & stuffed Aubergine, Aubergine puree, lemon & thyme cous cous, dried tomatoes, crispy coriander £13 (v)
Tempura fried lemon sole, carrot, spring onion & red onion salad, lime aioli, micro coriander £15
Asian spiced Jackfruit & 5 bean chilli, Roasted corn dressed salad, crusty bread £13.5 (v) 10
Sweet potato & squash curry, baked hen’s eggs, flaked almonds, garlic flat bread £13.5 (v)

A Bit On The Side £3 each

Tomato & red onion salad/ Buttered spring greens/ Mac'n'cheese / Creamy mash/Mushy peas/Sautéed new potatoes/ Chips in dripping & gravy, skin on fries

Desserts

Summer fruit Eton mess, cream puff, white chocolate sauce £7
Strawberry & elderflower fool, lemon biscuits £6.5
Roasted black pepper pineapple, rum caramel & strawberry sorbet, dark chocolate shards £6
Sticky toffee pudding, toffee sauce, clotted cream £6
Drunken cherry frozen parfait, honey comb, cherry gel £6
Great British cheese board & all the trimmings £9
Trio of ice creams or sorbets £5

 

The Larwood & Voce

Starters/Little Plates/Tapas

Freshly baked bread, local rapeseed oil & black treacle vinegar £4 (v)
Slow roast cherry tomatoes & marinated olives £4 (v)
Kitchen soup of the day & crusty bread £5 (v)
Pea, broad bean & roast garlic hummus, black pepper crisp bread, vermouth £7 (v)
Half pint prawn cocktail, Marie rose, brown bread & butter £7
Satay chicken, baby corn, roasted peanuts & coriander dressing £6
Sweet & sour beetroot, crispy red pepper, coriander aquafaba £7 (v)
Sea trout, squid ink cracker, samphire & orange salad, lime mayonnaise £8 (£2 supplement)
Salmon gravlax, Dijon Mascarpone, dill, capers & sourdough £7
Grilled peach, walnut & cucumber panzanella salad £6 (v)
Roasted picante chorizo, garlic, red wine & toasted almonds £7
Buffalo mozzarella, plum tomato, basil pesto, capers & pine nuts £7 (v)
Crispy pulled lamb, mint jelly, pea, broad bean & watercress salad £8 (£2 supplement)
Cured beef fillet carpaccio, shaved parmesan, egg yolk & rocket

Steaks

(Served with mushroom, tomato, onion rings, chips or skin on fries & peppercorn sauce)
8oz Sirloin £22
10oz Sirloin £24
8oz Ribeye steak £22
14oz Ribeye steak on the bone £26
7oz Fillet £23

All dishes marked with 10 are part of our Perfect 10 offer Served Monday - Thursday 12pm - 7pm. Priced at £10.00 each

Pub Classics

Beer battered cod, chips in dripping, marrowfat peas & tartar sauce £14.5 10
Pork & chorizo burger served on a brioche bun, truffle aioli, sauerkraut, chips or skin on fries £13 10
Kitchen pie of the day, creamy mash & buttered greens £13 10
Salt beef & steak burger, Swiss Emmental cheese, burger sauce, chips or skin on fries £1

Mains

Lamb rump steak, confit lamb, fondant potato, tomato, broad beans & minted pea purée £20
Mango glazed hake, sweet potato & chorizo croquettes, corn purée & jalapeño jelly £14.5 10
Roast, smoked & pickled cauliflower, pomegranate & peach salsa, cashews, coriander £13 (v)
Pan-fried sea trout, saffron potatoes, beetroot, grilled spring onion & spinach £14
Linguine Alfredo, slow roast cherry tomatoes, basil & buffalo mozzarella £12 (v) 10
Chicken supreme, cider-braised baby gem, roast corn, grilled pineapple & BBQ sauce £13.5
Sesame crusted tofu, chilli, orange & pak choi quinoa salad £12.5 (v) 10

A Bit On The Side £3 each

Tomato & red onion salad / Buttered spring greens / Mac'n'cheese / Creamy mash / Mushy peas / Sautéed new potatoes / Chips in dripping & gravy / skin-on fries

Desserts

Lemon & elderflower custard tart, honey roasted blueberries £7
Roasted peach, champagne jelly & strawberries £6
Set milk chocolate ganache, orange blossom & white chocolate £5
Cherry frangipane, black cherry sauce, pistachio & almond ice cream £6
Mango, passion fruit parfait, candied coriander crumb & ouzo gel £7
Sticky toffee pudding, date, earl grey, hazelnut & clotted cream £5
Great British cheese board & all the trimmings £9
Trio of ice creams or sorbets £5

Please ask your server if you require information regarding allergies or intolerances
Following recent guidelines from the FSA all burgers must be thoroughly cooked.

Food Served:
Monday - Thursday 12 noon - 2.30pm & 5.00pm - 9pm | Friday 12 noon - 9pm | Saturday 10am - 9pm | Sunday 10am - 5pm
These times are subject to change.

The management have the right to withdraw offers at any time.

Please ask your server if you require information regarding allergies or intolerances

All of our bread is freshly baked and is available to buy @ £2.50 per loaf.
“Proper sauces” - all of our sauces are available to buy @ £1.95 per item.

The Moleface Pub Co welcomes children of all ages however we do ask that children are supervised at all times and remain at the table where possible. Thank you for your cooperation.

All dishes are subject to availability of fresh produce and may vary according to venue. Please be aware our food may contain traces of nuts.

The wollaton Pub & Kitchen

Lambourne Drive
Wollaton
Nottingham NG8 1GR
Tel: 0115 928 8610

Book Online

The Larwood & Voce Pub & Kitchen

Fox Road
West Bridgford
Nottingham NG2 6AJ
Tel: 0115 981 9960

Book Online